“Whisky is for sipping and Water is for fighting”

This new documentary called Tapped will show all the environmental horrors of drinking out of bottles.

I knew bottled water was a social ill but I didn’t know how damaging it was until I saw an explosive and compelling new documentary called Tapped.

With style, verve and righteous anger, the film exposes the bottled water industry’s role in suckering the public, harming our health, accelerating climate change, contributing to overall pollution, and increasing America’s dependence on fossil fuels. All while gouging consumers with exorbitant and indefensible prices.

Claire Thompson summed up the problem well in her post on the movie at Grist:

“Not only is it [bottled water] a clear waste of resources (only 20 percent of plastic water bottles used in the United States are recycled, and far too many of the rest probably end up in the Pacific Garbage Patch), it’s an incredible waste of money for consumers, who pay more than the price of gasoline for water that’s marketed as “pure,” but in reality is largely unregulated, full of harmful toxins like BPA, and far less safe for drinking than free tap water. (In fact, 40 percent of the time, bottled water is nothing but municipal tap water, freed from the government oversight that keeps it safe.)”
Watch the movie’s powerful trailer.

The film’s website lists where you can see the doc in the theater, and offers opportunities for hosting a screening of your own. (So far, it will be screened in a smattering of the coastal cities where you’d expect them to play.)

No space, no time, no energy is no longer an excuse for no garden

I’ll let the headline of this article do all the talking: 10 Killer DIY Garden Hacks found at Green Upgrader.  Without further ado, here they are!

1. Vertical Garden with Reclaimed Gutters

DIY Gutter GardenVertical Gutter Garden

When Suzanne Forsling moved to Juneau Alaska from Iowa, she found that it was a little bit harder to get her garden to grow. Frustrated by cold soil, scarce sunlight, hungry slugs, root maggots, porcupines, cats, bears and ravens she got resourceful. She got her crops off the cold ground and into the light by afixing gutters to the wood siding of her house on the sunny side and using them as planters.


2. Used Tired Raised Garden & Tree Ring

Reclaimed Tire GardenReclaimed Tire Garden

If you have some old tires laying around that you don’t know what to do with, you could burn them… if you hate the environment, or you could put them to work as cool looking raised garden beds. Now this is pretty self-explanetory, but I highly recommend you read the tutorial first becsause if you don’t know what you are doing you can get yourself into trouble trying to cut up a steel belted tire.


3. Earth Box

DIY Earth Box Earth Box

An Earth Box is more than just a box with soil. It’s a self-contained system that regulates irrigations, facilitates the delivery of nutrients and does all of this in the most efficient way. These are great for people who don’t have the room for an in ground garden. You can buy an Earth Box or there a ton of resources to help you go McGuyver Green.

Check out this post on Crafster.org that will show you how it’s done (via Crafting a Greener World).


4. Self-Watering Garden

Self-Watering GardenSelf-Watering Garden

Instructable user AskJerry discovered that his central air conditioning system disposed of approximately 350 gallons of water down the drain each year. To put this water to better use he built this great Self-watering garden that reclaims the AC waste water and evenly distributes it to his vegtables in this quaint garden box. Now if you don’t have central air, you can still use this tutorial (with a few mods) with a rainbarrel, or greywater system. Check out the tutorial at Instructables.


5. Upside Down Herb Planters

Upside Down Herb PlantersUpside Down Planters

I wrote about these space saving DIY hanging planters from Urban Organic Gardener a few weeks ago. Limited to a tiny fire escape platform to do all his , Mike Lieberman has been forced to be creative in order to satisfy his herbivore urges. He uses reclaimed 2 liter bottles to create hanging upside down planters to make the most of his limited space. Check out his how-to.


6. Vertical Shoe Organizer Herb Garden

Vertical Herb GardenVertical Herb Garden

Confounded by vegetable digging cats and toiling in the vegetable patch, Instructables member pippa5 came up with this cool DIY vertical garden solution. In case you don’t recognize it, she used an old closet shoe organizer. Meant to keep your shoes off the floor and save you some space, this new use saves some space by getting your veggies or herbs off the ground. Check out the DIY at Instructables.


7. Self-Watering Insulated Tiny Greenhouse

DIY Mini-Greenhouse Tiny Greenhouse

I’m not sure when you would need such a small and complex greenhouse system but this sure is an innovative way to reuse cups and bottles. I guess the benefit of this is that the seedling is portable, in case you need to move it freequently between your window sill, your deck… bring it to the office? Check out the tutorial at Instructables.


8. Grow 100 lbs. Of Potatoes In 4 Sq. Feet

Potatoe BoxPotatoe Box

Here’s a great space saver for you potatoe lovers! Instead of growing your pototoes in horizonal rows in your garden, grow them up in a 4×4 ft vertical potatoe garden box. Basically you start out like the picture to the right with one layer. Once the plates are about a foot above the soil you add more boards and add more soil, and keep movin on up (like the Jeffersons!). via The Seatle Times.


9. Mini-Greenhouse

DIY Mini-Greenhouse Mini-Greenhouse

If you live in a cooler climate like me you need to get creative to extend your growing season. By using some scrap lumber and an old window you can build yourself a small seedling box that will protect your seedlings from the weather and help keep them warm in the cool early spring months. Check out the tutorial at Instructables.


10. Protect Your Garden with Beer!

via Flickr: christian.sengervia Flickr: christian.senger

There are many, many uses for beer, as Wise Bread points out, but seeing as this post is about we’ll focus on it’s slug fighting power. While worms are a gardener’s best friend, slugs are their nemesis. Don’t fret, these little pests are easily defeated by a little juice of the barely. Simply pour a little into some empty jars and place them in the soil, with the rims of the jars at ground level. The beer loving slugs will drop in for a drink, which will be their last because they can’t get back out.

Finally! A green beer to wash down those green eggs and ham

The Green Guide has your drinking issues taken care of.  They report that organic beer will be the next big thing since companies like Anheuser-Busch and Miller have both introduced organic beers.

Why buy organic?

“When you buy organic beer, you’re supporting a farm system that uses fewer pesticides and synthetic fertilizers, which in turn enhances soil fertility, increases species diversity, conserves water and produces fewer greenhouse gases.  “Certified Organic” beers are made with at least 95 percent organic ingredients following all the standards set by the USDA, which include standards for the chemicals used to clean breweries.”

beer_featured_305x205The site also recommends these three tips for reducing your environmental impact so you can help out the earth and still throw a great party:

  • Buying locally produced beer that hasn’t been shipped long distances is a worthy alternative, even if the brewery doesn’t sell organic beer.
  • Brew your own organic beer. Seven Bridges Cooperative sells starter kits at $90 and up (www.breworganic.com, 800-768-4409).
  • When throwing a party for large numbers of people, look for breweries that sell beer in kegs or growlers to reduce wasting glass bottles or aluminum cans.

Sustainable Seafood

I frequently visit the Green Lantern blog on Slate for my environmental quandaries.  When it comes to seafood, Nina Shen Rastogi, who writes the articles, says figuring out what’s sustainable is a bit complicated.

The first step is to avoid seafood that is being over-fished.

To find out how your favorite fish is doing, check out the Monterey Bay Aquarium’s popular Seafood Watch program, which rates both wild-caught and farm-raised seafood as “best choice,” “good alternative,” or “avoid.” For wild-caught fish, the program looks at stock levels but also takes fishing techniques into account—since some types of gear result in greater damage to the marine environment or higher levels of collateral damage to nontarget species. For farmed fish, which are often raised in net-pens in the open ocean, Seafood Watch looks at the potential for pollution and disease transference to the surrounding ecosystem.salmon

You can also look for the Marine Stewardship Council’s blue stamp of approval at your supermarket.  The oval-shaped sticker certifies that it comes from sustainable fisheries.

The two biggest factors in the environmental impact of fish however is what it’s being fed and how it’s being farmed.

The Green Latern recommends farmed mussels, clams and oysters which don’t require processed feed versus salmon which because of it’s carnivorous diet can incur as much as 3.3 pounds of carbon dioxide equivalent per pound.

Choose local. As always, food that’s not brought in by plane will cut down on its environmental impact.